Shraddhar recipe : Sujatar HeNshel :
ranna kora pod tir naam...... KaNkrar Jhaal .
Ingredients:
KaNkra/ crab ( Bhalo kore porishkar kore futonto gorom jole ghanta khanek rekhe dite hobe. )
Alu boro 2 to dumo kore kete beoa.
Tejpaata
Gota gorom moshla (lobongo, darchini, chhoto elach, boro elaach, golmorich)
Shorsher Tel
PeyaNj 2 to boro
Roshun 1 ta
Adaa
Tomato 1 ti
Chini shamanyo
Lanka guro swad moto
Jire guro 1 tea spoon
Nun andaj moto
Method: Alu dumo kore kete age bheje tule rako. korate shorsher tel gorom kore tejpata, lobongo, chhoto elach, boro elach, darchini, golmorich foron dao. Tel-ta ektu beshi-i dite hobe.
Mixi-te Peyanj, roshun,ada, tomato ekshange paste kore nio. Tel theke foroner shundor gondho ber hole ei moshlar paste -ta diye dite hobe. Bhalo kore koshiye nao, ebar ekta batite chini, lanka guro, jire guro bhalo kore olpo jol-e gule moshlate dite hobe. bhalo kore koshiye nao. moshla theke tel chhere dile alu ar kankra dao. Kankrata bhenge dio. Nun dao, jol diye chapa diye medium anche ranna koro.
Sheddho hoye gele ichhe korle abar gorommoshlar guro dite paro. Makha makha kore namiye gorom bhaat diye khao.
4 comments:
shradhhar recipe jemon sundar temni sundar sujatar ranna.:-)
kankra amar daruuuuuuuuun priyo,tuiasadharon recipie dili,deshe gele banabo.AAr tor kache gele khaboooooooo.
dujoner melbondhone darun shukhadyo... ashadharon
oshadharon.... kolkatay giye recipe ta try out korbo...
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