Saturday, July 12, 2008

Keema with mushroom :

11 nombor ginni Nanditar HeNshel theke keema with Mushroom
Ingredients :
chicken or turkey keema-1lb
white mushroom-1lb(patla patla kore kete nite hobe)
pyanj - choto hole 2to aar boro hole ekta
kacha lonka-5-6 ta
ada bata - 1tsp
roshun bata - 1tsp
jire guro -1tsp
dhone guro -1tsp
shukno lonka guro -1/2 tsp
halud -andaj moto
tomato paste -2 tsp
noon - andaj moto
tomatoe sause - 2tsp(optional)
soy sause - 1tsp (optional)
Method : pyanj kuchiye nite hobe ,mushroom patla patla kore kete nite hobe. pan e tel gorom kore pyanj aar mushroom ekshathe bejhe nite hobe. tarpor baki masala gulo diye bhalo kore koshiye keema, alpo soy sause aar noon andaj moto diye dite hobe.keema kosha hoye ele tate ektu tomato sause dite paro.(ami maggie r tomatoe and chilli sause di.) ektu shukno shukno hobe.ei torkari ta ektu jhal jhal bhalo lage.

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