Chandrima (chhobi...Chandrima)
Ami Japane thaki. Ekhane ashar por ekhankar khabar gulo dekhe khub obak hotam.Eder main khabar holo Sushi mane raw fish. Tobe kata wala machh era kacha khae na.
Jesob machhe kata thake na ba thakleo khub kom thake jemon prawn,,tsuna(Japanese ra tuna ke tsuna bole) segulo piece piece kore kete valo kore porishkar kore olpo boil kore. Tarpor sei piece gulor sathe ek dola bhat dea protita piece bedhe dey. Erpor khabar somoy ote nanarokom sauce chhorie era khae.Amio prayi khai prawn sushi, ota khub valo lage.
Era seaweed ar beans dea toiri miso soup bole ekrokom soup khae. Infact seaweed ekhane khub popular. Bhater opor seaweed chhorie khae era. tachhra onek rokom tasty noodles achhe jegulo ke era Ramen,Somen,Yakisoba,Soba etc different nam e bole.
Eder chicken curry ba vegetable curry te o masala khub kom thake. Tobe tasty hoe sob khabari. eder sob khabar i khub healthy ar fat free. Eta khubi important bapar je Japanese der modhye 99% lok slim.Ekhane mota lok dekhai jaena. Ar eta sudumatro eder food er jonnoi somvob.Kom tel ar kom masalay je koto sundor tasty khabar banano jae seta Japanese der na dekhle jante partam na.
Echhara khabar poribeshon bapar tao khub sundor.Onek khetrei era ikebana r concept(flower arrangement) take khabar sundor kore sajie poribeshon korar somoy kaje lagay
